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1.Chinesecharacter2.Chinesetea3.Chinesecostume4.ChinesefoodTheDevelopmentoftheChineseCharacterOracle甲骨文Inscriptions金文SealCharacter小篆2020/1/10此处添加公司信息OfficialScript隶书CursiveScript草书RunningScript行书2020/1/10此处添加公司信息RegularScript楷书SimplifiedChineseCharacter简体字谈到中国的茶叶,可以追溯到远古时代,它是从唐代与宋代兴盛起来的。ReferringtoChinesetea,itcanbetracedbacktotheancienttimes,anditwasflourishedintheTangdynastyandtheSongdynasty.ThesepicturesareaboutShenNong,hediscoveredtheChinesetea.图片上的人是神农,就是他发现了茶叶。ThesepictureareaboutLuYuandhisTeaClassics.Itisthefirstworkonthesubject.Itisreallyaclassicwrittenontheactivitiesabouttea.图片上是陆羽以及他撰写的《茶经》。《茶经》是有关茶的第一部专著,其中关于茶的描写十分的生动。greentea;blacktea;oolongtea;yellowtea;whitetea;darktea(heicha);绿茶greentea红茶blacktea绿茶;红茶;乌龙茶;黄茶;白茶;黑茶;3.Famousgreentea西湖龙井:DragonWell洞庭碧螺春:SpringSpiral庐山云雾:Cloud&Fog黄山毛峰:FurPeak信阳毛尖:FurTip4.CustominTeaDrinking茶的风俗ToshowrespectToapologize表达尊重表达歉意CustominTeaDrinking茶的风俗Toexpressthankstotheeldersonone’sweddingday在婚礼上表达对长辈的感谢之意AfterthefoundingofNewChina,China'sannualoutputof7500TTeaDevelopmentfrom1949to1998,morethan60millionT.Tea,asubstantialincreaseinmaterialwealthforthedevelopmentofteacultureinChinaprovidesasolidfoundation,in1982,inHangzhou,tocarryforwardtheestablishmentofthefirstteacultureforthepurposeofsocialgroups-teahousewasestablishedin1983inHubeiLuYuTeaCulture,1990AssociationofChineseteaestablishedinBeijingin1993,ChinaInternationalTeaCultureIslandinthelakewasestablishedin1991,ChinaTeaMuseuminHangzhouWestLakeTownshipwasofficiallyopened.1998ChinaInternationalTeaCulturalExchangeCenterestablishedpeace.Withtheemergenceofteaculture,teahousesaroundmoretodomore.InternationalTeaCultureSeminarhasbeenopenedtothefifthsector,hasattractedJapanese,Korean,UnitedStates,SriLankaandHongKongandTaiwanhavejoined.MainproducingprovincesandcitiesandcountieswereorganizedteateaFestival,suchasFujianWuyiRockTeaFestivalCity,YunnanPu'erteafestival,ZhejiangXinchang,Taishun,HubeiBritishHill,Xinyangteafestivaltoonumeroustomention.Alltheteaasthecarrier,topromotecomprehensiveeconomicandtradedevelopment.Teaset:Xia,ShangandZhouPeriodsIntheseperiods,thewearingofpeopleobeyedtheYiandShangsystem.ShenyisystemstartedfromZhouPeriod.Thesetwosystemshadadeepinfluenceonlaterages.ThespringandautumnperiodTheoccurrenceofHufuandtheprevalenceofShenyiarethemostimportantchangeincostume.WarsinthespringandautumnperiodpromotedtheevolutionofHancostume’sbroadshirt,longskirtandtunic.Inordertoenhancethearmy’sstrength,WuLingKingofZhaoStateintroducedHufuintoCentralPlain,thiswasthefirstcostumeevolutioninhistory.HanDynastyChina'scompletecodeofcostumeandtrappingswasestablishedintheHanDynasty.IntheEasternHanDynasty,peopleinblackhadtowearpurplesilkadornmentstomatchtheirclothes.TheWesternHanDynastyimplementedtheShenyi(longcoat)system,whichfeaturedacicada-shapedhat,redclothesand“田-shapedcollar.Inaddition,peopleofthattimeworejadearticles(玉器)andredshoes.TangDynastyThedressstyleinTangDynastyisopen.Women'sdressandpersonaladornmentsoftheTangDynastywereoutstandinginChina'shistory.Theclothingmaterialswereexquisite,thestructurewasnatural,gracefulandelegant,andadornmentsweresplendid.ThoughtheformsofgarmentswerestillthecontinuationoftheHanDynastyandtheSuiDynasty,theywereinfluencedbyculturesandartsoftheWesternRegions.SongDynastyThestyleofcostumeinSongDynastytendedtoconservative,impressingpeoplewiththefeelingofsimple,pureandelegant.Narrow,long,thinarethemaincharacteristicsofwomen’sclothing.MingDynastyThecostumeinMingDynastybasicallyfollowedthestyleofTangandSongDynasties,butthereweresomedifferencesinsizesofshirtandskirt.Narrowsleevedshirt,longskirtandmanteauprevailedintheearlyyearsofMingDynasty.BroadlongsleevedshirtandshortskirtprevailedinthemiddleyearsofMingDynasty.Thestylesofthecostumeweretheimitationofthedressofcocotte,whichtraitswereplainandelegant.QingDynastyCheongsam,themostfamousChinesecostumeallovertheworld,isthetypicaldressinQingDynasty.Inthattime,Manchuwomenworncheongsam,waistcoatandflowerpotshoes,whileHanwomenstillworninstyleofMingDynasty.Butthen,thecostumeofManchuandHanaffectedeachotherandhadgreatchanges.TraditionalChineseSnack烧饼ClayovenrollsUsually,theserollsaremadeofmeatandflourWemakethe“coat”byflour.First,cutintosmallroundchunks.Then,weuseasticktomakethechunkintoflatthinpieces.Thirdly,wemixsomemeatwithflavors.Weputthemeatintotheflourandmakeitintoashapelikeaball.Finally,putitintotheoven.油条FriedbreadstickIndailylife,especiallyinbreakfast,mentionthiskindoffoodofdeep-friedtwisteddoughsticks,saytobewidelyknown.Talkaboutthedeep-friedtwisteddoughsticks,thereisalegend.DuringtheSouthernSongDynastyaccordingtolegend,peoplelitterlyhatetothetraitorQinHui,itisboughttosellthatamanissurnamedtheyoungfoodinthecapital,adult'sshapeofmakingthedough,entertheoilcauldronandfryit,isnamedthefriedChinesejuniper.Finishedproductitsoutsidecrispandtenderandinsidesoft,colorandlustersaltyandfragrantandagreeabletothetastegoldenyellow,become,suitthetasteofbotholdandyoung,womenandchildrenlikepopularizationtraditionalbreakfastfoodoffood.皮蛋preservedegg100-yeareggHundred-yearEggA
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