西方餐桌礼仪文化(精美课件)Western-Table-Etiquette-&-Formal-din

WesternTableEtiquette&FormaldinnersinEnglandPreparation非常正式的场合——WhiteTie（Ultra–Formal）White-tie是所有着装规则中最正式也是最古板的，非常严格地限定了着装要求。通常指的是典礼或者授奖仪式，正式的晚宴等等。啥奥斯卡、诺贝尔的都属于这一类！估计咱们碰到这样dresscode邀请函的概率较低……正式的场合——BlackTieBlackTie相比WhiteTie要常见得多。这个从维多利亚时代延续至今的社交派对在穿着上与WhiteTie有所不同，尤其在男士方面。不像WhiteTie有着极为严格的规则，BlackTie相对而言在细节上有多一些可能性。随意性的正式场合——BlackTieOptional商务休闲（BusinessCasual）•1990年代开始这种dresscode在西方白领件间开始迅速流行起来，特别是美国和加拿大地区。很多在硅谷的IT工作者是这种dresscode的最初接受者。与正式商务穿着不同，商务休闲装并没有一个明确的定义域，这也就造成了不同国家地区，甚至是企业之间的对于这一dresscode的不同诠释。正式休闲（SmartCasual）I.WesternTableEtiquette(1).sitting•thefarthestfromthedoor---themistress•theoppositeofthemistress---hostseat•Mistressoftherightside---thefirstheadtable---gentleman•Mastertherightseat---thesecondheadtable---ladyI.WesternTableEtiquette(1).tablewareWesterntablewaremainlycomprises:aknife,fork,spoon,plate,cup.NamecardPepper&saltWatergobletChampagneglasssherryglassWineglassWhitewineglassButterknife&plateForksforsalad,fish,meatNapkin&plateMeatknife,fishknife,saladknife,spoon•Theknife:edibleknife（可食用的）swordfishmeat•Thefork:edibleforkharpoon(鱼叉)lobsterfork;utilityknife（公用叉）•Ps：forkspecificationisgenerallygreaterthantheuseofaknifeandfork.•Thespoon：tablespoon,teaspoon•Cuptype：teacup,coffeecupsaucer（茶托）(3)TheorderofdishesintheWest•Setmenu/alacarte预定菜单/点菜•Starter/appetizer/entrêe头盘(['æpɪtaɪzə],AE)---Salad/soup/oysters/minipizza…沙拉/汤/蚝/小批萨…•Maincourse:---Poultry/seafood/beefsteak/pork/pasta…burger&chips•Sidedish–vegetables/potatoes/rice…•Desserts:ice-cream,chocolatemuffin,othercakes•AcupofteaorcoffeeBorsch[bɔːʃ]Beefsteak(beans,potatoes,carrot)Steak•Welldone全熟100%•Medium半生熟75%•Mediumrare半生50%•Rare生25%•Raw全生0%(4)Tablemanners/etiquette•Culture,background,behaviors,cultivation文化,背景,行为,修养•Jobinterviewiscarriedoutduringlunch工作面试在午餐中进行seating•Nametag姓名牌•Openthechairfortheladywhositsonyourrighthandside为坐在你右手边的女士拿开椅子让她上座•Sitonherlefthandside坐在她的左手边•Goodposture良好坐姿•Keepyourhandsonthelap把手放在大腿上Napkin–Don’ttouchanythingifthehostsays“let’ssaygrace”如果主人要祈祷，低下头，什么也不要做•Unfoldthenapkinandfoldithalfbeforeputtingitonyourlap打开餐巾，对叠，放在大腿上•Usethenapkintogentlywipeyourmouth.Don’tblowyournoseintoyournapkin餐巾只用作轻擦嘴边。不可用来擦鼻子Napkin（2）•Placethenapkinonthearm/backofthechairifyouneedtobeexcused如要离座,把餐巾放在椅柄/背上•Aftercompletion,placethesoilednapkinattheleftofyourplacesetting用餐完毕,把用过的餐巾放在摆设的左手边Tableware•Workfromoutsidein由外到内•Resting–separatetheknifeandforkontheplate,bladesfacingin/prongsdown暂停进食-把刀和叉分开放在盘子上,刀锋向内,叉尖向下•Done–placetheknifeandforkparalleledontheplate–bladesfacingin/prongsup用餐完毕-把刀和叉平衡放在盘子上,刀锋向内,叉尖向上Drinks•Don’tstartdrinkingthewineuntilthehostsays“cheer”在主人家说“举杯”前,不要喝酒•Holdtheglassstemandsip举杯时拿着杯的下半部细啜•Nodrinkingandeatingatthesametime不要同时进食和喝饮料Don’t(1)•Slurpwhendrinkingsouporeatingnoodles喝汤和吃面条时发出声音•Keepthespooninsidethebowlorcup勺儿留在汤碗或茶杯里•Talkwithyourmouthfull满口食物时讲话•Chewwithyourmouthopened咬食物时把嘴巴张开Don’t(2)•Burp/Hiccup打嗝•Useyourtonguetoremovetheresidues(['rɛzə,djʊ])in/betweenyourteeth用舌尖在牙缝中找食物•Shakeyourlegunderneaththetable摇/抖腿•Keepyourelbowsonthetable肘子放在桌上•Applylipstickatthetableafterameal加口红