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worldofdelicaciesBy刘思捷Ifthepersonisnotgoodtoeat,cannotthinkwell,love,andhaveagoodrest。ItalianfoodItalianfood,famous,andwesternmethodswithcooknoodles,rice,notasstaplefooduse意大利面提拉米苏Italianfoodisthemotherofwesternfood.IncommonlyItalianpeopleeattheacquisitionusedsixorsevenmatureate,thisisothercountriesdonothave.Tastehobby:westernroastlamb,steak,etc.一般在意大利吃人的习惯六或七成熟就吃,这是其他国家所没有的。口味爱好:西方烧羔羊肉,牛排,等。2020/4/24世界美食4pizzapastaDessertandcoffee卡布奇诺cappuccinofoam玛奇朵Macchiato康宝蓝conpannaGelato意式冰淇淋提拉米苏TiramisuMousse芒果慕斯FrenchcuisineFrenchfoodfeaturesare:widechoiceofmaterial(suchassnails,gooseliverarethedeliciousfoodofFrenchdishes).法国菜的特点是:材料的广泛的选择(如蜗牛,鹅肝是法国菜的美味食物)法国鹅肝Gooseliver鹅肝2020/4/24世界美食8Snail蜗牛TherearevariousofflavoringinFrenchfood,Withwinetotaste,whatkindoffoodmatchupthewinehasstrictregulation,suchasclearsoupwithwine,seafoodwithbrandyanddessertaccompanywithvariousliqueurorbrandy.有各种各样的法国食品调味,用酒来调味,什么样的食物搭配的葡萄酒有严格的规定,如清汤海鲜酒,白兰地酒或白兰地,伴随着各种甜点。Frenchsteak法式牛排马卡龙Macaron法式面包Frenchbread法式奶酪cheeseFrenchtruffules法国松露JapanesecuisineJapanesefoodfocusontheratioofcuisinenutritionandlikeeatingtherawfood:lobster,tuna,threelinesfish,aredippedthegreenmustardandcondimentrawfood,eatintodrinksomewine日本料理讲究营养的配比,而且喜吃生食:龙虾、金枪鱼、三纹鱼,都是蘸了绿芥末和调料生食,吃进喝一些清酒。InadditiontotheJapanesesashimi,sushicookingdishesandteppanyaki,tempura,dipineggsbeefhotpotandsimilarChineseinstant-boiledmuttonbeefwaterpot.除生鱼片、寿司外,日式料理的名菜还有铁板烧、天妇罗、蘸生鸡蛋吃的牛肉火锅和类似中国涮羊肉的牛肉水锅。米酒ricewine天妇罗Tempura铁板烧TeppanyakiShouXishao寿喜烧KoreancuisineKoreanfoodislargelybaseduponrice,vegetables,andmeats.TraditionalKoreanmealsarenotedforthenumberofsidedishes(banchan)thataccompanysteam-cookedrice.Kimchiisoftenserved,sometimesateverymeal.韩国料理主要是根据水稻,蔬菜,肉类。传统的韩国餐是小菜数表示(班禅)伴随蒸熟短粒米。泡菜是通常,有时在每一餐。KimChi韩国泡菜石锅拌饭Babimbap←2020/4/24世界美食15friedricecake炒年糕2020/4/24世界美食16KoreanseafoodHotpot韩国海鲜火锅2020/4/24世界美食17KoreanBBQChinesecuisineBeijingcuisineBeijingcuisineiscomposedbythreetypesofcuisine:ShandongcuisinewithBeijingflavor,nationalmuslimcuisineandpalacecuisine。北京菜是由三种菜系:山东菜和北京风味,全国清真菜、宫廷菜醋椒鱼鹿茸三珍BeijingcuisineIthasagreatinfluenceandreputationintheworld,thoughthehistoryofformationisnotverylong.它具有强大的影响力和在世界上的声誉,但形成的历史不是很长。北京烤鸭北京涮羊肉DongbeicuisineThemainfeaturesofNortheastcuisinearestew,sauceandroast,whichisshapedrough.ThecolourofDongbeicuisineisheavyanditstasteisstrong.东北菜的主要特点是汤,酱和烤,外形粗糙。东北菜的颜色和味道非常重。烧肘子锅包肉.Suchassaucepigspine,saucechickenfeet,saucechickenliverandsoon.Thenyoudrinkthemellowsorghumwine,youwouldhaveabitpridefromthestomach,filledwiththetasteoftheGreat。如酱猪脊骨,酱鸡腿,鸡肝脏等。然后你喝醇厚的高粱酒,你会从胃部有一点骄傲,充满了满足的味道HunancuisineInlong-termdietcultureandcookingpractice,hunanpeople'screatedavarietyofdishes.在长期的饮食文化和烹饪实践中,湖南人民创造了各种各样的菜。左宗棠鸡辣子鸡丁Hunancuisinehasgraduallyformedthreekindsoflocalflavor,whicharemainlylocatedinXiangjiangriverbasin,DongtinglakeandXiangximountainousarea.湖南菜已经逐渐形成了三种地方风味,它主要分布在湘江流域,洞庭湖和湘西山区2020/4/24世界美食25Westernfood2020/4/24世界美食262020/4/24世界美食27dessert2020/4/24世界美食282020/4/24世界美食29chocolate2020/4/24世界美食30Stir-friedpotato2020/4/24世界美食31pasta2020/4/24世界美食322020/4/24世界美食33Italianpizza2020/4/24世界美食34JapaneseFood2020/4/24世界美食35sushi寿司2020/4/24世界美食3623hotpot肥牛火锅2020/4/24世界美食37Koreanfood2020/4/24世界美食38KoreanBBQ2020/4/24世界美食39KimChi韩国泡菜2020/4/24世界美食40FoieGras法国鹅肝2020/4/24世界美食41TheFrenchoyster法国生蚝2020/4/24世界美食42Malaysianfood2020/4/24世界美食43MalaysiaFriedrice2020/4/24世界美食44Singaporefood2020/4/24世界美食45Australiabiglobster2020/4/24世界美食46Australiaabalone澳洲鲍鱼2020/4/24世界美食47TheSpanishfood2020/4/24世界美食48Springgoosebowel泉水鹅肠2020/4/24世界美食49Dongpo‘spork东坡肉2020/4/24世界美食50chickenclaw凤爪2020/4/24世界美食51crystalchicken水晶鸡2020/4/24世界美食52TheFamily一家亲2020/4/24世界美食53Chinesehamburger肉夹馍2020/4/24世界美食54Clustersofrabbit串串兔2020/4/24世界美食55braisedporkchops红烧排骨2020/4/24世界美食56Flamebullfrog火焰牛蛙2020/4/24世界美食57Withtaucusaucebutylrabbit豉汁兔丁2020/4/24世界美食58Rocksugarblood-nest冰糖血燕2020/4/24世界美食59sauteedmeatshredswithsoybeanpaste京酱肉丝2020/4/24世界美食60twicecookedpork回锅肉2020/4/24世界美食61steamedpork扣肉2020/4/24世界美食62slicedchickeninsichuanredoil口水鸡2020/4/24世界美食63porklungsinchilisauce夫妻肺片2020/4/24世界美食64Mapobeancurd麻婆豆腐2020/4/24世界美食65KungPaoChicken宫保鸡丁2020/4/24世界美食66Fishpork鱼香肉丝2020/4/24世界美食67HotandSourRiceNoodles酸辣粉2020/4/24世界美食682020/4/24世界美食69Dandannoodles担担面2020/4/24世界美食70Bloodpieces毛血旺2020/4/24世界美食71Hotpot火锅2020/4/24世界美食72Bakedfish烤鱼2020/4/24世界美食73SpicyChicken辣子鸡2020/4/24世界美食74BoiledFish水煮鱼Thankyou
本文标题:世界美食英语演讲
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