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当前位置:首页 > 商业/管理/HR > 经营企划 > 英国饮食文化英文介绍
TheOutlineofmypresentation1.Britishdiet2.Culturefordiet3.FamousfoodofBritish1、BritishdietBreakfast•ThemostfamousmealinBritaincouldbethetraditionalbreakfast.WhatmakesitsopopularwithBritishpeopleandvisitors?•BritishBreakfastfullmeal(calledBritishBreakfast),richerthananyothercountry’sdinner,notonlywithjam,coffee,croissants新月形面包,butfulofnutrition营养•MilkPorridgeRedjuiceToast(烤面包)sausagesausagesausage香肠Lunch•Manychildrenatschoolandadultsatworkwillhavea'packedlunch'.Thistypicallyconsistsofasandwich,apacketofchips,apieceoffruitandadrink.The'packedlunch'iskeptinaplasticcontainer.SandwichcoffeeSandwichesarealsoknownasa'butty'or'sarnie'insomepartsoftheUK.First,usuallyBritain'slunchtimeisshorter,generallyinahour,sowillnotverygrand。Whenyouareastudent,manypeoplemightonlyhavesomechocolatebar,abagofpotatochips,anapple,abananaandsoon。Ifyouarediligent,maybeyouwillbringaboutsandwichthatyoumakeyourself.Eatingsandwichaslunchwillbemoreconvenient.Itcanbemadequickly,beatenquickly,evenyoucaneatitwhenyouarewalking,anddon’tneedtowashdishes,andItisverycheap.BeefGrilledchickenThetraditionallunchbreakisdisappearing,withworkersspendingonly3.5minutesadayeatingtheirmiddaymeal,accordingtonewresearch.Whilepeopleusedtotaketheirbreakwithaleisurelymealorstroll,theynowspendtheirtimeshopping,makingpersonalcallsorcheckingtheironlinebankaccount.Dinner•Dinnerismainmealoftheday,isthemoreabundantindishes.Firstisthesoup•ThemostcommonisBritishcreamsoup,cornsoupandcreammushroomsoup•secondistheappertizer开胃菜•Appetizerisgenerallysaladorwithlemonjuice•Thenbeginsthedish•Britishdishisverybig,ingeneralisadishofmeatandtwosetsofvegetablesFishVegetableRoastpotatoesThelastisdessert甜点Evaporatejamroll[ivæpəret]蒸发挥发ApplepieStrawberrypiePudding布丁2、CulturefordietAfternoonteaAfternoonteaAccountsofitsoriginsvary.DrinkingablendofblackteasforbreakfastisindeedalongstandingBritishcustom.ThepracticeofreferringtosuchablendasEnglishbreakfastteaappearstohaveoriginatednotinEnglandbutAmerica,asfarbackasColonialtimes.EnglishBreakfastteaisablackteablendusuallydescribedasfull-bodied,robust,and/orrich,andblendedtogowellwithmilkandsugar,inastyletraditionallyassociatedwithaheartyEnglishbreakfast.ItisthemostcommonstyleofteainBritain.AfternoonteaThecustomoftakingafternoonteaisbelievedtohavebeenfirstintroducedinEnglandin1840byAnna,theSeventhDuchessofBedford.Atthattimelunchwastakenearlyanddinnerwasnotservedintheeveninguntilabout9pm.TheDuchessapparentlybecamehungryintheafternoonandaskedforsometea,breadandbutterandcaketobebroughttoherroom.ThissoonbecameahabitandtheDuchessstartedtoinvitefriendsroundtojoinher•Veryquicklyitbecamefashionabletotaketeainthemiddleoftheafternoonandtheoccasionbecamemoreandmoreelaboratewiththeuseofelegantteaware.Duringthe1880‘supper-classandsocietywomenwouldchangeintolonggowns礼服,glovesandhatsfortheirafternoontea,whichwasusuallyservedinthedrawingroombetweenfourandfiveo'clock.Tea•Cha(Tea)•BritishNationalenjoyacupoftea.AtthetraditionalBritish(tradition)onpeoplewithporcelainteacup,onepersonacup,aspoonfuloftea.ThemajorityofBritishpeopleliketodrinkstrongtea,butIwanttoaddmuchmilk.Manyyearsago,peopleusedtoputmilkintothecup,thenaddthetea,andfinallyaddwater.Coffee•Coffee(Coffee)•NowintheUnitedKingdom,aspopularityofcoffeeandtea.Peopleeitherdonotaddmilkoraddmilk,ordrinkcoffeeorpreparinganewinstantcoffee.wine•Wine(Wine)•Englishwineindustryisverystrong.MoreandmoreofthemanyvineyardsareproducingwineandredwineFriedfishandfries(Fishandchips)•ThisisthetraditionalBritishfastfoodnation(fastfood).Itisinthe19thcentury60'spopup.Atthattime,therailwayputstartfreshfishonenightdirectly(direct)transportedfromtheeastcoasttoLondon.Englishatthefishpasteontopofgooddeep-friedinoil,andfriedpotatoesbeeatentogether.•Peopleputamixtureofsaltandvinegarsauceandpouritintothearticleonfishandpotatoes,withanewspaperbag,andtheneatfromthepaperinhand.Today,peopleoftenuseacleanpaperpackaging,andtoprovideafork(fork).STEAKKIDNEYPIE(牛肉腰子派)ENGLISHFISHCHIP(炸鱼排)bacon腌肉scone英式烤饼bakedbeans茄汁焗豆
本文标题:英国饮食文化英文介绍
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