最完整英文版 日本美食 介绍

What’syourfavoritefood?•DoyoulikeJapanesefood?•Whetheryoulikeitornot,•Now,lethimintroducehimself~JapanesefoodBy:Crystal、DovelyLoretta、Missioninventanewkindfoodordrink.thinkofanameforit.Writearecipetotellsomeonehowtomakeit.Tellhowitwilltaste.Tellyournew-recipe.topic•Hello,everybody~•MynameisJapanesesushi['su:ʃi]!•NotonlyDeliciousIam,•Butalsolovely~•Doyouagreewithme.1.Whywechoosesweetsushibenefits.2.Theoriginalofsushibenefits3.Thematerialsofsushibenefits4.Howtomadeit5.ThebenefitsofitAboutsushibenefits1.WhywechoosesweetsushibenefitslowfatBenefitMultipleDeliciousWhenwegetuplat，sushiisamorecomfortabletoeat,italsohavesomebenefitforourhealth,sushialsoisafoodoflowfat.Weallloveit.1.Whywechoosesweetsushibenefitssushihasaveryinterestingorigin,thathaslastedforcountriesandcontinuestobeaverypopularfoodtoday.2.TheoriginalofsushibenefitsSushi,whichcomesfromJapan.Sushihasalongstory，nowsushiispopularinchina.Sushiisamostnutritiousfood.Themainmaterialisbigpieceofseaweeds,shrimps,salmons,crabrods,carrots,cucumbers,rice,salt,sugarandmustard.3.ThematerialsofsushibenefitsTheusefulofthematerial:(1)Ricecansupplythenecessarynutrientsthebody.(2)SeaweedisnotonlydeliciousHighnutritionalvalueandcanpreventandcuredisease.(3)Carrotscanincreasethevitamin.(4)Flossiseasytodigest.3.ThematerialsofsushibenefitsPreparesushiricebymixingvinegarmixtureinsteamedJapaneserice.Wetyourhandswithsomesushivinegarmixtureusedtomakesushirice..Placethesushiriceonthenori.ThewasabishouldbeplacedbetweenthesushiriceandthenoriLightlypressthesushiricewithyourfingers.thenyoucanputsomesweetthingsontherice4、howtomadeitRollthesushioverLightlypressthesushiwithyourfingers.youcanusetheknifestocuttheminto3^8pieces.Nowthesweetsushiisdoneyoucanenjoyyourselfnow4.Howtomadeit1HealthNutrition2Delicious3Byyourself4Notonlyfoodbutalsoart5、thebenefitsofitNow,thepicturewillteachyoudoit!Delicious~lovely~~lovely~Thefirststep:wrapsomecookedriceintoseaweed.['si:wi:d](youcanalsoputsomerawfishorvegetablesintocookedrice)Thesecondstep:turnuptheseaweedwhichwrappedcookedrice.thethirdstep:cutthemwithaknife.Lastly:comeon!let’seatthem~~Japanesesushi['su:ʃi]Doyouknowwhat’sheeating?Ramen[rɑmən]一乐拉面一楽ラーメンいっらくらあめんIrrakuraamen(Japanesenoodle)RamenIsthereanybodyknowwhatitthat?Dorayaki•Wecancallitredbeancake•OrGoldencake…oh~Delicious~•I’msorry,•Idon’tknowhowtocookit..•So,•Ifyouwanttoeatit,•You’dbettertogoto•TheJapaneseRestaurant!•Now•Ismyturn!•I’mOctopus.•[ɔktəpəs]Haveyoueveratethat?Octopusballarequiteyummy~[ɔktəpəs]•Letmeteachyou•howtocook“me”T.TWeneedaSpecialPot,Octopus,someeggs,[ɔktəpəs]•greenOnion,Ginger,['ʌnjən][dʒindʒə]water,Cornstarch,Edibleoil,Sauceandsoon…['kɒ:nstɑ:tʃ][sɔ:s]Learnsomewords•Pot锅•Cornstarch['kɒ:nstɑ:tʃ]玉米淀粉•Octopus[ɔktəpəs]章鱼•Ginger[dʒindʒə]姜•greenOnion['ʌnjən]葱•Edibleoil食用油•Sauce[sɔ:s]酱1、putCornstarch,eggsandwaterintoabigbowl,thanmixingthem.2、putGinger,greenOnion,↑,andEdibleoilintotheSpecialPot.3、cookthemandeatthem~DeliciousNow，WhatwillberecommendedissomeJapanesefood!ThedevelopmentofJapanesecuisinehasbeen3000yearsofhistoryJapanesefoodisrelativelysimple,butverynutritiousJapanesepeopleliketodolunchTheycanputthefooddolovelyanddeliciousDaifukustuffingchangingtastesBeanjellyoriginatedinChina,isabeansproductionofjelly-likefoodIfwelatertimeyoucangotothedishestasteofJapanesecultureありがど