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鸡尾酒材料之A系列•AmontilladoSherry雪梨•Anolddrysherry.陈年雪梨•AnejoRum•Spanishforagedrum.西班牙陈年兰姆•AngelicaRoot当归根(药香浓,法式酒度80)•Therootofangelina,anaromaticplantusedinmedicine,orasapreserve,orasasweet.ThereisalsoaliqueurcalledAngelicafromFranceat80proof.•AngosturaBitters奥古斯塔苦精•Abrandofbitteraromatictonicusedtoflavouraperitifsandlongerdrinks.Itwasinventedaround1825,inVenezuela,byaFrenchDoctortofightillnessesamongBolivar'stroops.比较古老的带滋补性的药香的饮料,发明于1825年的委内瑞拉的法国医生手中,最初用于治病。•Anis•Aliqueurflavouredwithaniseseed,givingalicoriceflavour.茴芹种子利口酒,有欧亚甘草味•Anise•AplantgrowingintheMediterraneanbasin,withlicorice-flavouredseeds.生长于地中海盆地。•AniseExtract茴芹精•Concentratedessenceofanise.鸡尾酒材料之G系列•Galliano加利安奴BRAliqueurflavouredwithherbs,rootsandspicesmadeinItaly.35percentalcoholbyvolume.利口酒,产自意大利。酒度35产于19世纪的意大利。以食用酒精作酒基,加入30几种香草酿制的金色甜酒,味醇美,香浓BRGatorade吉他力(运动饮料名,口味及颜色多样)BRYouknow,theenergydrinkthatmanysportsplayersuse.Comesinavarietyofdifferentflavoursandcolours.BRGelatin凝胶(来自牛奶的精华)BRThickenercontainingmarrowfromcows,usedinbaking.BRgeneva(荷兰)杜松子酒BRGentleman男士(美国知名波本威士忌品牌,酒度40)BRBrandnameofanAmericanBourbonwhiskey,40percentalcoholbyvolume.BRGeorgeDickelTennesseeSourMash佐治迪克田纳西酸性糖化胶(威士忌酒的一种,有No.8及No.12,No.8是陈酿八年的威士忌蒸馏来的具木炭香的威士忌酒,酒度40。No.12的是同前,酒度45)BRTherearetwotypesofthisparticularwhiskeyproducedbyCascadeHollowDistillery,Tullahoma,Tn.:No.8andNo.12.No.8isan8yearolddistilledandcharcoalmellowedwhiskey(80proof).ItiscommonlyreferredtoasBlackLabel.No.12is12yearsold(90proof)andreferredtoasWhiteLabel.BRGewurztraminer(美味的半干型白葡萄酒,高糖低酸,BRAdeliciousmediumtodrywhitewinehighinsugarbutlowinacid.BuyabottlefromAlsace,Franceandyouareinforagreatexperience.Onapersonalnote,theicewinemadefromtheGewurztraminergrapeistodiefor!BRGilbey'sGinBRAbrandofgin.BRGin(由麦芽谷物及杜松子蒸馏而来,荷兰化学家在17世纪发明)BRAnalcoholicdrinkdistilledfrommaltedgrainandflavouredwithjuniperberries.InventedbyaDutchchemistinthe17thcenturyasaremedyitwasbroughttoEnglandanddevelopedthereasafavoriteliquorfortheworkingclass.BRGingerBRRoot-stockofatropicalplantusedincookery,medicineorsugaredandeatenasasweet.BRGingerAle姜汁(在英国为非酒精性碳酸饮料,有姜味及焦糖色。在北美洲是无酒精的柠檬味碳酸饮料BRInBritainit'sanon-alcoholicfizzydrinkflavouredwithgingeroressenceofgingerandcolouredwithcaramel.InNorthAmericait'sanon-alcoholic,lemon-flavouredfizzydrink.BRGingerBeer姜啤(用姜发酵加糖、水及酵母,低酒精)BRAdrinkmadebythefermentationofrootginger,sugar,waterandyeastwithaverylowalcoholcontent.BRGingerBrandyBRAginger-flavouredbrandy.姜味白兰地BRGingerWine(加入姜、水果、香料、药草的葡萄酒)BRAwinewithagrapebasetowhichginger,spices,herbsandfruitshavebeenadded.BRGodivaLiqueur戈代娃巧克力酒(有黑及白色酒度17)BRItisachocolateliqueuravailableinwhiteordarkchocolate.17peralcoholpervolume.BRGoldPuertoRicanRum金色波多黎各兰姆BRGoldrumoriginatingfromPuertoRico.BRGoldRum金兰姆(在發酵後若以連續式蒸餾機做蒸餾處理,最後經由活性炭處理的稱為白色蘭姆,其餘直接裝桶熟成的稱金色蘭姆及黑色蘭姆。BRAtypeofrum,withastrongflavourandacertainsweetness.BRGoldenPear戈尔登梨酒(是匈牙利仿效梨味利口酒制,酒度30。BRGoldenPearliqueurisaimitationpearliqueurfromHungary(60proof).BRGoldenbarrChocolateVodka巧克力味伏特加(滑口芳香,有淡雅的巧克力香味,酒度40)BRAchocolateflavouredvodkaimportedfromUkraine.Madefromasecretrecipe,Goldenbarrhasthesmoothness,flavor,anddelicatearomaofchocolate.Itis80proof.BRGoldschlager(肉桂味蒸馏酒,内有24K金箔漂浮瓶中。瑞士制,酒度40)BRItisacinnamonschnappsliqueurwith24kgoldflakesfloatinginthebottle.MadeinSwitzerlandand40percentalcoholbyvolume.BRGoldwasser(有香草味利口酒,瓶内有金片。最初有茴芹及香菜味,瓶内为可食用银箔BRAclearherb-flavouredliqueurwithpiecesofgoldleafinit.TheoriginalwasmadebythefirmofDanzigerandhasaflavourofaniseed&carawaytheyalsomadeaSilverwasserwithflakesofsilverinthebottle.BRGommeSyrup用于制作鸡尾尾饮料的糖浆,无酒精BRAtypeofsyrupusedtosweetencocktails(non-alcoholic).BRGordon'sDryGinBRAfamoustypeofdryginmadeinEngland.BRGordon'sGinBRAfamoustypeofginmadeinEngland.BRGordon'sWildberryVodkaBRAwildberryflavouredvodka,producedbyGordon's.BRGosling'sBlackSealRumBRAbrandofrum.BRGrainAlcohol乙醇(蒸馏制成,含水10%BRItisethanol,madefromthedistillationoffermentedgrainsandcontainingmoreorless10%ofwater.BRGranGala(白橙皮利口酒)BRAtripleorangeliqueur.BRGrandMarnier金万利(法国著名的葡萄酒产地克涅克(苦桔皮,红黄二色,口味凶烈,劲大。甘甜,醇浓,桔香突出。红色酒度高于黄色BRAcognacbasedliqueurflavouredwithorangepeel.YoucanfindtwoversionsofGrandMarnier:thehighqualityCordonRouge(seeGrandMarnierCordonRouge)andtheCordonJaune(lowerquality,andloweralcoholcontent).BRGrandMarnierCordonRouge红色金万利(橙皮浸泡相当时间后加入白兰地酒精及糖浆。最后需要在橡木桶中陈化BRAcognac-basedorangeliqueur,enjoysanexclusiveandinimitablestatusworldwide.ThecognacusedinproductionisagedatChateaudeBourg,intheheartoftheCharenteregion(France).GrandMarnierCordonRougeisactuallyproducedatNeauphle-le-Chateau.Afterlengthymacerationfollowedbydistillation,theorangepeelsyieldaflavouredspiritthat,whencarefullyproportionedandblendedwiththecognacandsugarsyrup,willproduceGrandMarnierCordonRouge.Subsequently,successiveheatingandcoolingprocessesproducetheconstantsnecessaryforstabilizingthedegreeofalcoholwhereverthefinaldestinationoftheproduct(hotorcoldclimates).Lastbutnotleast,priortobottling,GrandMarnierCordonRougeisagedinoakcasksandiscar
本文标题:鸡尾酒材料之a系列
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