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TheChinesefoodhygieneregulationsandstandardsincontrasttointernationalrelevantcodesTheChinesefoodhygieneregulationsandstandardsincontrasttointernationalrelevantcodesI.BriefintroductionofChineseFoodhygienelawsystemII.ThecontrastbetweenChinesefoodlawandrelevantinternationallawIII.TheSurveyofChinesefoodhygienenormIV.ThecontrastbetweenChinesefoodhygienenormandinternationalstandardsI.BriefintroductionofChineseFoodhygienelawsystemMainModelsofFoodLawFoodLaw:Forexample,someEuropeancountriesFood,DrugandCosmeticAct:Forexample,U.S.AFoodHygiene(Sanitary)Law:Forexample,JapanandChinaFoodHygieneLawofPRCChineseFoodHygieneLaw(Ontrial):Passedinthe25thconferenceofthe5thstandingcommitteeofthenationalpeople’scongressinNov.19th,1982.ChineseFoodHygieneLaw:Passedinthe16thconferenceofthe8thnationalcongressinOct.30,1995,andannouncedasNo.59ChairmanOrder,andimplementedsincethedateofannouncement.FrameworkofCFHL57entriesof9chaptersChapterOneGeneralProvisionsChapterTwoFoodHygieneChapterThreeTheHygieneofFoodAdditiveChapterFourTheHygieneoffoodcontainer,packagematerial,andtoolsandequipmentoffood.ChapterFiveTheformulationoffoodhygienestandardsandmanagementChapterSixThemanagementoffoodhygieneChapterSevenThesupervisionoffoodhygieneChapterEightLegalresponsibilityChapterNineAmendmentsCFHLMainlegalprescriptions(1)Legalpurpose:topreventthefoodpollutionandguaranteehumanhealthEnsurethesupervisionsystemofnationalfoodhygiene:thecentralandregionalhealthexecutivedepartmentsshouldertheresponsibilityofsupervisionSuitablerange:food,foodadditive,foodcontainer,packagematerial,tools,equipment,detergent,disinfectantoffood,productionandoperationplace,facilities,andrelevantenvironmentoffoodBasichygienerequirementforfood,foodadditive,foodcontainer,packagematerial,tools,equipment,detergent,disinfectantoffoodCFHLMainlegalprescriptions(2)Explicitthehygienerequirementsoffoodproductionandoperation:procedure,place,andpersonnelExplicittheproductswhichareforbiddentoproduceandsellTherelevanthygieneevaluationandsafetyevaluationsystemEnsuretheproductswhichapprovalisamustbeforegoingtomarket:healthprotectionfood,newresourcefood,newvarietiesofadditive,newvarietiesoffoodcontainer,packagematerial,toolmadefromnewmaterialToauthorizethehealthexecutivedepartmentsoftheStateCounciltoformulatehealthstandards,managementandinspectionrulesCFHLMainlegalprescriptions(3)ToraisebasicrequirementsforfoodpackageanddescriptionTheapprovalrulesofproductionandoperation,andinspectionrulesTherulesandrequirementsofimport&exportsupervisionandinspectionToestablishthefoodsupervision,examinationandinspectionrulesTheinvestigation,treatment,andreportrulesofpoisoningandpollutionincidentLegalresponsibilityandothersFoodHygieneRegulationFoodhygienesupervisionandexecutivepunishmentFoodandfoodresourceFoodmanufactureandsaleFoodcontainer,packagematerial,toolsandequipmentFoodhygieneexaminationFoodHygienenormCompulsivenessRecommendationFoodHygieneLawFoodhygieneregulationsysteminChinaExamplesofregulationsforfoodsandrawmaterialsFoodadditivehygienemanagementmeasuresNewresourcefoodhygienemanagementmeasuresTrans-geneFoodhygienemanagementmeasuresHealthprotectionfoodmanagementmeasuresThemanagementmeasuresofforbiddingfoodwithmedicineadditiveThemanagementmeasuresofirradiationfoodhygieneThemanagementmeasuresofmilkandmilkproductsThemanagementmeasuresofeggandeggproductsThemanagementmeasuresofaquaticproductshygieneThemanagementmeasuresofcondimenthygieneThemanagementmeasuresofsugarhygieneThemanagementmeasuresofalcoholhygieneThemanagementmeasuresofgrainhygieneThemanagementmeasuresofediblevegetableoilhygieneThemanagementmeasuresofteahygieneThemanagementmeasuresofediblemushroomhygieneThemanagementmeasuresofthesaleofbreastmilksubstituteThemanagementmeasuresofmeatandmeatproductshygieneRegulationsonfoodprocessingandhandlingThemanagementmeasuresofsterilizationThemanagementmeasuresofthehygieneoffoodindustryThemanagementmeasuresofthehygieneofstreetfoodThesupervisionmeasuresofstudentsfoodhygieneThemanagementmeasuresofpreventivehealthexaminationThetrainingmeasuresofthehygieneknowledgeoffoodproducersandsellersRegulationsoncontainers,etc.ThehygienemanagementmeasuresofplasticproductsandresourceforfoodThehygienemanagementmeasuresoffoodpackagepaperThehygienemanagementmeasuresofrubberproductsforfoodThehygienemanagementmeasuresofaluminumeatingutensilsandcontainersThehygienemanagementmeasuresofporcelaineatingutensilsandcontainersThehygienemanagementmeasuresoftheinsidepaintofthefoodcontainersThehygienemanagementmeasuresoftheinsidepaintoffoodcontainersThehygienemanagementmeasuresoftheinsidepaintoffoodcansRegulationsoninspectionsandadministrativepanaltiesHygieneexecutivepunishmentprocedureFoodhygienesupervisionprocedureFoodhygieneexecutivepunishmentmeasuresTreatmentmeasuresoftheaccidentoffoodintoxicationThemanagementmeasuresofhygienesupervisorTheprinciplesoffoodhygienesupervisorThemanagementmeasuresofhygienesupervisionauditionThemanagementmeasuresoffoodadvertisementRegulationsonlaborato
本文标题:中国食品法规的英文介绍(1)
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